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Mother's Day Prix-Fixe Menu
SKU:
$110.00
$110.00
Unavailable
per item
Choose one Appetizer, one Entree and one Dessert
First Course
*
--
Caesar Salad | marinated anchovies, Parmesan, Caesar dressing, croutons
Maryland Softshell Crab | Tempura pickled ramps aioli, roasted yellow corn, pea leaves
Alaskan King Salmon Crudo | avocado-edamame, lemon verbena ponzu, pickled honshimeji mushrooms, micro cilantro
American Wagyu Tartare | truffle–hazelnut aioli, soy cured egg yolk, micro chervil, Summer truffle
Second Course
*
--
English Pea Raviolini | wild ramps, fricassée of peas, Oregon morels, The Truffle Kid cheese
Chilean Sea Bass " jumbo asparagus, Spring onion, tomato beurre blanc, pickled-ginger salad
Earth & Ocean | roasted chicken breast, butter poached lobster, spinach, patty pan squash, lobster sauce
Grilled Braveheart Ribeye | basil pomme purée, dry cured bacon, fricassée of peas, pea shoots
Venison Loin | fingerling potatoes, fiddlehead ferns, black mission fig, Cabernet jus
Third Course
*
--
Cherry & Hazelnut | cherry confit, hazelnut financier, Azélia feuilletine, Azélia-swirled cherry gelato
Apricot Pavlova | poached apricot, thyme Chantilly, mirliton, apricot sorbet
Chocoalte Flan Parisien | chocolate sponge, chocolate croustillant, flan Parisien gelato
Temperature ( If Applicable )
--
Rare
Medium Rare
Medium
Medium Well
Well Done
Chef's Recommendation
Order Notes
Wine
Select all that apply
Billecart-Salmon | "Le Reserve" | Brut | Champagne, France (+ $65.00)
Champ Divin | Chardonnay | Côtes du Jura, France | 2022 (+ $40.00)
Maysara | Pinot Noir | "Jamsheed" | Willamette Valley | 2015 (+ $35.00)
Abram's Bridge | Cabernet Sauvignon | Napa Valley | 2022 (+ $45.00)
Quantity
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