2941 Press (continued)

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5/10/09:
Bertrand Chemel
by Rachel Cooper

5/7/09:
Chocolate Fashion Show? Sweet.
By Julia Beizer

4/30/09:
Counter Intelligence: Patrick Deiss of 2941
by Amanda McClements

4/1/09:
Sweet rewards: 2941 chef started early, worked hard
by Alexandra Greeley

2/19/09:
The District Domestic
From the Kitchen of: Patrick Deiss
by Sarah Meyer Walsh

1/28/09:
Dish - Bread Ahead...
By Tom Sietsema

12/31/08:
French Elegance Key at 2941
by Corinna Lothar

11/4/08:
Where to Gobble on Thanksgiving

10/08/08:
2008 Fall Dining Guide

By Tom Sietsema

What Exotic Ingredients Are Chefs Reaching For?
By Melissa McCart

8/5/08:
Chef Bertand Chemel on MyFOXDC:
What's Cooking? Filet of Black Sea Bass

EXPRESS
7/18/08:
Turn, Turn, Turn
by Rachel Kaufman

7/1/08:
A Conversation with Bertrand Chemel of 2941
By Melissa Mccart

6/11/08:
A New Face In Falls Church's Music Scene
By Alexandra Greeley

3/30/08:
Washington Post Review
by Tom Sietsema

3/21/08:
Easter Dining Guide Feature on 2941 Restaurant

March 3, 2008
Q&A with Chef Bertrand Chemel...

2/13/08
Dishing On New Top Toques

February 6, 2008
Celebrity Chef Tour Benefiting the James Beard Foundation to showcase Chef Bertrand Chemel at the Renaissance Mayflower Hotel (Read the Press Release)

 

 

January 31, 2008
Web Posting by Don Rockwell
(1/31/08)

"There are two ways to interpret the presence of chicken breast and filet mignon: The low road is an appeasement to the masses, a capitulation to capitalism at the expense of artistic expression; the high road is a chef in the role of Tarzan, saying, "Guess what..." (read more)

 

January 28, 2008
Kitchen Favorites: Bertrand Chemel
By Sara Levine
Daniel Boulud protege Bertrand Chemel has traded New York for NoVa. Devoted fans of 2941, the foodie destination in Falls Church...
(read more)

January 2008
BONJOUR, BERTRAND
In a chef shuffle that gripped gastronomic rumor-mongers from here to Manhattan, Bertrand Chemel left NYC’s Café Boulud to man the pans at Falls Church’s glam lakeside getaway 2941... (read more)

January 3, 2008
EAT NOW!

There's little that 2941 hasn't done right, from their amazing house-made breads to serene ambiance (complete with koi pond!) in its nearly four years of operation. (read more)

2941 was voted:
Best Restaurant by AOL Cityguide
Thank you to all of our loyal clients that voted!
3/9/06

2941 Restaurant is
featured this month in
Washingtonians 100 Very Best
Restaurants Issue
01/06

 

The Weekly Dish
by Tom Sietsema
12/07/05

2005 Fall Dining Guide
By Tom Sietsema
Washington Post Magazine
10/16/05

Mishima Beef at 2941
Food & Wine Magazine
09/05

 

2941 Zagat Review
"superb"
August 2005

Restaurant Association Metropolitan Washington:
Nominated: Fine Dining Restaurant of the Year
RAMW Press Release - June 2005

The Weekly Dish
by Tom Sietsema
May 18, 2005

Dining : Where to Eat
March 2005

2941 Named "Best New Restaurant in Virginia" by the Washingtonian
July 2004

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